New York City Restaurant Inspection search for THE STANDARD HI

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action: Violations were cited in the following area(s).
bbl: 1006450011
bin: 1012203
boro: Manhattan
building: 848
camis: 50072769
census_tract: 007900
community_board: 102
council_district: 03
critical_flag: Critical
cuisine_description: American
dba: THE STANDARD HIGH LINE
grade: A
grade_date: 2022-07-07T00:00:00.000
inspection_date: 2022-07-07T00:00:00.000
inspection_type: Cycle Inspection / Initial Inspection
latitude: 40.740617265475
longitude: -74.007718936669
nta: MN23
phone: 2126454646
record_date: 2024-03-28T06:00:11.000
score: 8
street: WASHINGTON STREET
violation_code: 06D
violation_description: Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
zipcode: 10014

action: Violations were cited in the following area(s).
bbl: 1006450011
bin: 1012203
boro: Manhattan
building: 848
camis: 50072769
census_tract: 007900
community_board: 102
council_district: 03
critical_flag: Not Critical
cuisine_description: American
dba: THE STANDARD HIGH LINE
grade: A
grade_date: 2022-07-07T00:00:00.000
inspection_date: 2022-07-07T00:00:00.000
inspection_type: Cycle Inspection / Initial Inspection
latitude: 40.740617265475
longitude: -74.007718936669
nta: MN23
phone: 2126454646
record_date: 2024-03-28T06:00:11.000
score: 8
street: WASHINGTON STREET
violation_code: 10B
violation_description: Anti-siphonage or back-flow prevention device not provided where required; equipment or floor not properly drained; sewage disposal system in disrepair or not functioning properly. Condensation or liquid waste improperly disposed of.
zipcode: 10014

action: Violations were cited in the following area(s).
bbl: 1006450011
bin: 1012203
boro: Manhattan
building: 848
camis: 50072769
census_tract: 007900
community_board: 102
council_district: 03
critical_flag: Critical
cuisine_description: American
dba: THE STANDARD HIGH LINE
inspection_date: 2020-02-27T00:00:00.000
inspection_type: Cycle Inspection / Initial Inspection
latitude: 40.740617265475
longitude: -74.007718936669
nta: MN23
phone: 2126454646
record_date: 2024-03-28T06:00:11.000
score: 22
street: WASHINGTON STREET
violation_code: 06D
violation_description: Food contact surface not properly washed, rinsed and sanitized after each use and following any activity when contamination may have occurred.
zipcode: 10014

action: Violations were cited in the following area(s).
bbl: 1006450011
bin: 1012203
boro: Manhattan
building: 848
camis: 50072769
census_tract: 007900
community_board: 102
council_district: 03
critical_flag: Critical
cuisine_description: American
dba: THE STANDARD HIGH LINE
inspection_date: 2020-02-27T00:00:00.000
inspection_type: Cycle Inspection / Initial Inspection
latitude: 40.740617265475
longitude: -74.007718936669
nta: MN23
phone: 2126454646
record_date: 2024-03-28T06:00:11.000
score: 22
street: WASHINGTON STREET
violation_code: 02G
violation_description: Cold food item held above 41º F (smoked fish and reduced oxygen packaged foods above 38 ºF) except during necessary preparation.
zipcode: 10014

action: Violations were cited in the following area(s).
bbl: 1006450011
bin: 1012203
boro: Manhattan
building: 848
camis: 50072769
census_tract: 007900
community_board: 102
council_district: 03
critical_flag: Critical
cuisine_description: American
dba: THE STANDARD HIGH LINE
inspection_date: 2020-02-27T00:00:00.000
inspection_type: Cycle Inspection / Initial Inspection
latitude: 40.740617265475
longitude: -74.007718936669
nta: MN23
phone: 2126454646
record_date: 2024-03-28T06:00:11.000
score: 22
street: WASHINGTON STREET
violation_code: 05F
violation_description: Insufficient or no refrigerated or hot holding equipment to keep potentially hazardous foods at required temperatures.
zipcode: 10014


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